Chapter 5 - Soil Health
5.1 Litmus paper for soil pH and liming

5.1.pdf |
5.2 Cover crops to prevent bare soil and erosion

5.2.pdf |
5.3 Shallow trenching to prevent erosion, conserve water

5.3.pdf |
5.4 Contour farming on hillsides to prevent erosion

5.4.pdf |
5.5 Living grass barriers to prevent erosion

5.5.pdf |
5.6 Cover crop during the transition from dry to wet seasons

5.6.pdf |
5.7 Vetch in the dry season to prevent erosion

5.7.pdf |
5.8 Adding organic nutrients to home gardens

5.8.pdf |
5.9 Covering manure from rain during storage

5.9.pdf |
5.10 Livestock sheds and collecting urine to add to manure

5.10.pdf |
5.11 Compost improvement

5.11.pdf |
5.12 Microdosing of manure

5.12.pdf |
5.13 Treating seeds with urine

5.13.pdf |
5.14 An indigenous biofertilizer (Panchakavya)

5.14.pdf |
5.15 Using worms to create manure (vermicomposting)

5.15.pdf |
5.16 Synthetic nitrogen fertilizer raises yields

5.16.pdf |
5.17 Microdosing of synthetic fertilizers

5.17.pdf |
5.18 Split application of synthetic fertilizer

5.18.pdf |
5.19 The number of applications of fertilizer is based on soil type

5.19.pdf |
5.20 Leaf colour change to diagnose fertilizer needs

5.20.pdf |
5.21 Legumes produce organize nitrogen fertilizer

5.21.pdf |
5.22 Legumes reduce need to purchase nitrogen fertilizer

5.22.pdf |
5.23 How to diagnose whether legumes are producing fertilizer

5.23.pdf |
5.24 Rhizobia bacteria inoculants

5.24.pdf |
5.25 Crop rotation with a legume (bean) reduces fertilizer needs

5.25.pdf |
5.26 Crop rotation with a pulse (lentil) reduces fertilizer needs

5.26.pdf |
5.27 Pigeon pea for degraded soils

5.27.pdf |
5.28 Azolla-Ababaena symbiosis in rice paddies

5.28.pdf |